Jumat, 16 Mei 2014

Ebook , by Joseph McMoneagle

Ebook , by Joseph McMoneagle

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, by Joseph McMoneagle

, by Joseph McMoneagle


, by Joseph McMoneagle


Ebook , by Joseph McMoneagle

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, by Joseph McMoneagle

Product details

File Size: 1209 KB

Print Length: 320 pages

Simultaneous Device Usage: Unlimited

Publisher: Crossroad Press; Crossroad Press Digital Edition edition (March 23, 2013)

Publication Date: March 23, 2013

Sold by: Amazon Digital Services LLC

Language: English

ASIN: B00C0GPG4C

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Amazon Best Sellers Rank:

#49,321 Paid in Kindle Store (See Top 100 Paid in Kindle Store)

During the summer of 2006, I was trained by a person (ex-military) who had been a part of the Stargate project during the cold war era. He taught a group of us some of the same techniques that Joseph mentions in his book. Hand drawings, molding clay images based on sensing and other modalities were all used to correctly identify targets around the world. Most were not government sanctioned or considered to be official targets by any means but, as a group of around 20 people, we were able to identify locations through commonly recognized images, thoughts, smells, temperatures, tastes, sounds, etc. Josephs book is well written and most assuredly based on actual experiences. One special note: When RVing is used to attain higher truths, rescues and other humanitarian interests, all went well. I would caution anyone going into this thinking that they would be able to use these techniques for personal gain .

While Mr. McMoneagle de-mystified "Project STARGATE", he gave real insight to "remote viewing". When I get the book I was trying to expand my own psychic abilities. This is not a teaching guide per say but an explanation from a "non-psychic". However, there are some "tools" to work with whether you're a psychic or a paranormal investigator, the protocols are a tool worthy of any investigation or psychic work.

The author who was involved in military applications of 'remote viewing' spends more time explaining why they disregard so much information etc than he does explaining how things are done. In fact, due to their need to make sure the results always followed Scientific Protocol the book never really seemed to get to the point in the first 3/4's of the book and my wife didn't bother to finish it. She found the book 'Psychic Tarot' much more helpful & covered the application of the techniques much better without unrealistic scientific expectations that are prominent in this book. My wife originally bought the book because she read the author claimed that any one could learn to do 'remote viewing' without any previous psychic abilities showing themselves. However, during the course of reading the book she found the opposite opinion of the author to be true. It basically came across that most of the work the military did regarding this came to the conclusion that the results were too vague and did not live up to expectations (scientific expectations of solid consistent methods to acquire identical results).

Joseph McMoneagle's books are absolutely the best I have read on remote viewing. I have read several of his books while doing research on the old Stargate military program of the 1990's. There are other remote viewers who were also involved with the program, but Joseph McMoneagle's accounts are my favorite research tools. This is fascinating.

Disappointing. Great guidelines---in fact really good info on this. Only there are no techniques whatsoever---the "how to" stuff. Did he forget to put that part in? I now know what to do and what not to do and what to expect and what percentage is reality for success but I received no how to training. So when I receive a how to book I'll make sure I apply the what to do and what not to do aspect.

This book was well written and gave a good scientific framework in which to explain the subject. I usually find "psychic" stuff hard to swallow because there is not enough explanation and too much presumption. This is a lot more logical and I think, also helps to provide a framework for testing reality in life itself. You could say that it was spiritual on many levels depending on how far you want to go. The book also explains the limitations which is an important aspect in any of this type of work and so I praise the author for grounding us in physical reality at every stage of the book. Remote Viewing is hard work and just like everything else, if you wish to get good at it, requires persistence and time.

I was trained by Joe as well as one other "Ft Mede connected" viewer. Joe deserves all the accolades we can put on him. If you ever get the opportunity to meet and train with Joe, jump on it. You will never regret it. This book is "Pure Joe" in terms of the style of writing. His style of doing RV is phenomenal to say the least.

If the author is "McMoneagle", you can count on the topic of Remote Viewing being accurately and thoroughly covered in the book. This is no exception. What I learned in this book has resulted in improving my abilities as a Remote Viewer. After all, you're getting the information literally from the horse's (Eagles?) mouth. Joe was Remote Viewer #1, selected for his inherent skills, and then developed into an intelligence powerhouse.You can't go wrong on this one.

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Sabtu, 03 Mei 2014

PDF Ebook Texas Cowboy Cooking, by Tom Perini

PDF Ebook Texas Cowboy Cooking, by Tom Perini

So, should you review it promptly? Naturally, yes! Should you read this Texas Cowboy Cooking, By Tom Perini and also finish it fast? Never! You could get the enjoyable analysis when you are reading this publication while taking pleasure in the leisure. Even you don't check out the printed publication as below, you could still hold your tablet and review it throughout. After obtaining the preference for you to obtain included in this kind of versions, you can take some ways to read.

Texas Cowboy Cooking, by Tom Perini

Texas Cowboy Cooking, by Tom Perini


Texas Cowboy Cooking, by Tom Perini


PDF Ebook Texas Cowboy Cooking, by Tom Perini

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Texas Cowboy Cooking, by Tom Perini

9780971312203 Features: -Title: Texas Cowboy Cooking. -ISBN: 0971312206. -ISBN 13: 9780971312203. -General subject: Cooking. -Subject: Cooking/ regional and ethnic / American / Western States. -Language: English. Subject: -Cooking. Country of Manufacture: -United States. Age Group: -Adults. Dimensions: Overall Height - Top to Bottom: -0.75". Overall Width - Side to Side: -10". Overall Depth - Front to Back: -9.5". Overall Product Weight: -2.15 lbs.

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Product details

Hardcover: 192 pages

Publisher: Comanche Moon Pub; Revised edition (September 1, 2001)

Language: English

ISBN-10: 0971312206

ISBN-13: 978-0971312203

Product Dimensions:

9.5 x 0.8 x 10 inches

Shipping Weight: 2.1 pounds (View shipping rates and policies)

Average Customer Review:

4.5 out of 5 stars

81 customer reviews

Amazon Best Sellers Rank:

#533,332 in Books (See Top 100 in Books)

Very nice cookbook that is introducing a new generation to some very basic cooking - down home and simple but tasty cuisine. I found that most of these recipes I have been making for more than 40 years having grown up in a family from Texas, Oklahoma and Missouri. I just didn't know they had a specific name for them - dah, how dumb am I? This is good, tasty, simple and straight forward American cooking without a lot of fanfare but recipes you can't go wrong with. You will enjoy and repeat many of them over and over again and you'll learn to tinker with them around the edges to put your own stamp on the food you cook. Your friends will also enjoy them if fixed for barbecues and even special dinners so I don't think you'll go wrong owning this book.

A great book on Cowboy cooking which has been a passion of mine for a very long time. Full of great stories, pictures and recipes with a very high quality layout. The only thing I personally did not like was the sourdough starter and recipe. Neither are authentic. I realize the starter provided can be source from any grocery store but real starter can not. Baking powder and baking soda have no place in Sourdough bread as the negatively affect the flavor. Other than my strong personal views on sourdough I thoroughly enjoyed the book. If your looking for authentic sourdough the best book is Jake O'Shaughnessey's sourdough book although it's probably easier and a lot cheaper to by an in print book by Ed Wood who is also an excellent source of starters.

We live 30 miles from the Parinni Ranch and visiting the restaurant is a treat. Its a real treat to be able to have their hominy, steak rub, catfish, ribs and most importantly the Bread Pudding with whisky sauce!

Perini's place is exactly five miles from my place and it's my favorite place to enjoy a very nice meal. Tom takes his experience, blends it with the heritage of the cowboy - the real cowboy - and has produced a delightful book. I almost called this a cookbook, because it does have recipes - great recipes - but it has more. The book has history of some foods and bits of frontier/cowboy life enhanced with honest photographs of real people. There is a broad variety of foods and I haven't found one recipe that I'm disappointed in. I heartily recommend this book.

best rubs I've found, still use them

Good recipes as advertised.

Great recipes, all of 'em. I got mine signed by Tom Perini himself. Bacon-wrapped jalapenos, dove and quail, fried chicken, Zucchini Perini, Mesquite-a-Rita, strawberry shortcake; wow. Delicious.The only recipe in the whole book I didn't like was the cornbread, but that's not Tom's fault; he makes great Texas cornbread. It's not his fault Texans prefer cornbread that tastes like they'd be great for hostile interrogations from Jack Bauer from "24". "Tell me where the bomb is, or I'll make you eat this real Texas cornbread!"

Besides having a wide variety of Texas style meals that fit into any dining situation, this book is full of great tips on how to prepare and work with various ingredients. For the longest time, I could never grill steak like they do in the steak house restaurants (I am talking the high end places). Even the best steaks at the market did not come out well. Using Tom Perini's recomendations, cooking times and seasonings, I have mastered the great steak! Thumbs up to this book!

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Texas Cowboy Cooking, by Tom Perini PDF

Texas Cowboy Cooking, by Tom Perini PDF
Texas Cowboy Cooking, by Tom Perini PDF

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